- Mix brownie mix according to directions substituting butter for oil and milk for water
- In a separate bowl combine 8 oz cream cheese, peanut butter, powdered suagar egg and vanilla, beat until smooth and thick
- Pour brownie mix into greased 8x8 pan, layer peanut butter filling on top and smooth.
- Bake 350 for about 35-40 minutes our until the cheesecake is set but the middle is still a bit jiggly
- Completely cool
- Mix together fudge and syrup to get a creamy consistency sort of a thicker glaze
- Spread glaze stuff on top and refridgerate for as long as you can stand lol
1 box double fudge brownies
2 eggs
1/3 cup Milk
1/3 cup Butter
8 oz cream cheese
1/2 cup peanut
butter (softened)
1/2 cup powdered
sugar
1 egg
1 Tablespoon
vanilla
Package of fudge
from brownie box
Hersey chocholate
syrup

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